Birthday Bashes

Have your cake and eat it, too.

Here’s a sample of allergy-friendly cupcakes—all are free from eggs, peanuts, tree nuts and sesame; many are also gluten- and dairy-free. Some of these are simple enough to bake on a school night for a delightful surprise in a Friday lunch box, others take a few days of planning, prep and execution. All of them taste as sweet as they look. Enjoy!

The last chocolate cake recipe you’ll ever need.

And it’s from Grandma Nancy’s kitchen: The Clark Family Birthday Cake with $300 Frosting

What makes this cake spectacular is its simplicity and its resilience in the face of substitutions. If you require wheat or dairy substitutions, see the Baker’s Box note.

You’re never too old for a cupcake.

No kid—of any age—should ever be left out of a party because of food allergies. Ever.

Get in touch to get recipes that work for you and your crew. And, please, whatever you do, don’t wait until the night before ;)

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